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–+ servings

Cranberry Sauce

If you've never made fresh cranberry sauce before, you've probably also never guessed that it's this easy. This recipe is almost as simple as opening up a can, but a lot tastier and less processed. A big win in our book. Say goodbye to canned cranberry sauce!
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Cuisine American
Servings 12
Calories

Ingredients
  

Instructions
 

  • Combine ingredients in a medium pot.
  • Bring to a boil.
  • Reduce heat and simmer uncovered for 10 minutes.
  • Cool and store in a covered container in the fridge.

Advance Preparation, Optional

  • This can be made up to a week in advance.
Keyword Christmas, condiment, dairy free, gluten free, Peace, side, Thanksgiving, vegan, vegetarian
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