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Breakfast Casserole

Serve with salsa or hot sauce. This delicious breakfast can be made ahead and portions re-heated throughout the week.
Print Recipe
Prep Time 10 minutes
Cook Time 1 hour
Course Breakfast
Cuisine American
Servings 12
Calories 277 kcal

Equipment

  • Skillet
  • 9 x 13 pan
  • Large Bowl

Ingredients
  

  • 1 lb ground pork
  • 2 tbsp RealTaste Love seasoning
  • 24 oz hash browns frozen
  • 2 cups shredded cheese
  • 12 eggs beaten
  • 1 cup milk
  • 1 1/4 tsp salt or to taste

Instructions
 

  • Heat oven to 350.
  • Brown pork and Love seasoning in a skillet over medium-high heat.
  • In a large bowl, mix together cooked sausage, hash browns and cheese.
  • Press into a buttered 9 x 13 pan.
  • Using the same large bowl, mix together eggs, milk and salt.
  • Pour evenly over the hash browns, give the baking dish a little shake to even up eggs.
  • Bake covered for 1 hour or until done.

Nutrition

Calories: 277kcalCarbohydrates: 12gProtein: 18gFat: 17gSaturated Fat: 7gCholesterol: 208mgSodium: 464mgPotassium: 372mgFiber: 1gSugar: 1gVitamin A: 397IUVitamin C: 5mgCalcium: 153mgIron: 2mg
Keyword animal protein, breakfast, eggs, gluten free, Love, pork, potatoes, protein
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